Last Wednesday, I attended a GastroIntellectual Property Law Symposium at Chicago-Kent College of Law. It was great listening to Nick Kokonas, Jackie Leimer, Brian Chaiken, and Charles C. Valauskas dicuss how new innovations in food and technology may or may not need to be protected by patents and copyrights. One food innovation that stood out that night […]
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As Facebook is growing more and more complex everyday…it dawned on me that I like Facebook the way I like my food. SIMPLE. I must have been the kid that didn’t like their food touching…haha! I hate going out for brunch in the city and not being able to order the basics. I don’t like fancy pancakes with […]
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